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This Old Fashioned Beef Stew is pure comfort in a bowl with melt-in-your-mouth chunks beef, hearty vegetables, and all the right herbs and spices. Prep Time: 20 minutes minutes Cook Time: 2 hours hours
Treat yourself to an oh-so-satisfying Sunday dinner with our best beef stew recipe. The secret to this stew's success is the balsamic vinegar, which adds complexity and brightens up the beefy, wine-rich broth.
A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights!
This hearty beef stew is loaded with juicy chunks of beef, tender vegetables, savory spices, and fragrant herbs for the perfect cold weather meal.
This Beef Stew Recipe is perfect for the colder weather! Tender beef is simmered in beef broth with potatoes, onions, celery, peas, and carrots until melt in your mouth tender. It’s comfort food heaven! I serve beef stew with 30 minute dinner rolls or Homemade Buttermilk Biscuits to sop up any gravy in the bottom of the bowl!
This beef stew recipe is easy to make in a slow cooker with potatoes, carrots, celery, broth, herbs, and spices for a hearty and comforting dinner.
This hearty beef stew recipe features tender meat in a flavorful wine-based sauce—it's the ultimate comfort food for chilly nights.
This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony. If you are feeding a crowd, good news: It doubles (or triples) beautifully. For additional variations on the recipe, you might also enjoy this video.
The most flavorful, rich and hearty Beef Stew includes slow cooked tender beef, bacon, carrots and potatoes in a delicious gravy broth. This recipe is restaurant quality, and you can make it on the stove, oven, slow cooker or instant pot!
Step 1, Preheat the oven to 300˚ F. Step 2, Heat the oil in a large (11- to 12-inch) Dutch oven over medium heat. Add the pancetta and cook for 4 to 5 minutes, until browned. With a slotted spoon ...