Deutschland: zwei neue Drei-Sterne-Restaurants | GaultMillau

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Gwendal Poullennec, Internationaler Direktor des «Guide Michelin», sprach von einem ungebrochen hohen Qualitätsanspruch der deutschen Gastronomie. Die mittlerweile 341 Sterne-Restaurants seien eine Bestätigung dafür, dass das Niveau der deutschen Gastronomie unvermindert hoch sei und zunehme.


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