Boeuf bourguignon, la recette traditionnelle - Petits plats entre amis

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Une bonne viande de boeuf à braiser, un bon vin de Bourgogne et une bonne marinade sont les clés de la réussite de ce plat. La recette du boeuf bourguignon est facile à réaliser, elle est expliquée étape par étape en images ci-dessous.


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