Tipos de arroz: Tradición e innovación mediterránea - Monastrell

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En Monastrell cada plato combina sabores auténticos con técnicas innovadoras. Es la esencia de la experiencia gastronómica que disfrutan nuestros comensales. Los ingredientes clásicos cobran un papel fundamental en cada preparación, y el arroz destaca como protagonista en muchas de nuestras recetas.


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