¿Qué es la mantequilla clarificada y cómo hacerla en casa?

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De forma básica, la mantequilla clarificada se consigue al separar los residuos sólidos lácteos y el agua, de la grasa butírica de dicho ingrediente. Esto se logra gracias a una diferenciación por densidad, así como por el método manual de la decantación.


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