Kulinarika.net: Izpostavljeno - Kako uporabljamo kitajske palčke

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Kako uporabljamo kitajske palčke Na kratko o pravilni uporabi azijskega pribora Pokrovitelj kategorije Palčke so tradicionalni jedilni pripomočki, ki se uporabljajo v večini vzhodnoazijskih držav, kot so Kitajska, Japonska, Koreja in Vietnam. Njihova zgodovina sega več kot 3000 let nazaj, ko so jih Kitajci začeli uporabljati za kuhanje in prenašanje hrane iz lonca na krožnik. Sprva so ...


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