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Surstromming: One of the World's Strangest Dishes by Bob Brooke Inevitably the fish would ferment and whole villages would stink of it but the inhabitants came to consider such fermented fish a delicacy. One type– surstromming or sour Baltic herring–survives in Sweden. Surely this has to be one of the world's strangest dishes and a potent expression of the saying that one man's meat is ...
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