Coppa Osteria - Houston Restaurant Weeks

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Coppa Caesar chopped romaine, parmesan, whole white anchovy, ciabatta croutons Burrata Tartufo .sliced prosciutto, truffle pieces, truffle oil, crostini Third Course Spaghetti Carbonara black pepper, parsley, salumi toscano, egg yolk, parmesan cream Chicken 'Under A Brick' half chicken with herbs, lemon olive oil, crispy potatoes Linguine alla ...


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