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3. Na dno primerne posode položimo kekse, lahko jih prelomimo, da čim bolje pokrijemo dno. Po občutku prelijemo posamezne kekse s kavo (keksi so lahko zelo natopljeni, a morajo vso kavo popiti). Premažemo s polovico kreme, nato položimo še eno plast keksov in jih enako napojimo (pomembno je zadeti ravno pravo količino kave). Kekse pokrijemo s preostalo kremo, jo zgladimo in skozi cedilo ...
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