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Italian Pasta Salad Recipe Variations. This recipe is easy to adapt to whatever’s in your fridge or pantry. Store-bought dressing: totally fine—just choose one with a punchy, herby flavor; Different pasta shapes: penne, bowties, farfalle or macaroni all work fine; Pickled and fresh veggies: bell peppers, kalamata olives (black olives), red onion, pepperoncinis are great.
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