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Among the mysterious, legendary, and often misunderstood foods of Japanese cuisine, fugu most certainly occupies a top perch. Fugu fish, often simply known as fugu (pufferfish), is a complex Japanese delicacy. Fugu is savored with the knowledge that some of its organs contain a poison that is fatal if ingested. Revered for its unique flavor and texture, fugu presents a paradoxical appeal ...
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