Viennoiserie - um breve relato - Massa Madre Blog
29 June 2025 admin
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De modo sucinto, pode-se dizer que viennoiserie é uma combinação entre confeitaria (pâtisserie) e panificação. Os profissionais utilizam o termo para se referir a produtos feitos com fermento (biológico ou natural), açúcar e enriquecidos com manteiga e ovos.
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